Guatemalan bistro serving traditional dishes fused with international cuisine, featuring pizzas, baguettes, and local specialties.
Located in the heart of historic Antigua Guatemala, this bistro specializes in authentic Guatemalan cuisine fused with international flavors. The restaurant combines ancestral cooking procedures with modern culinary techniques to create a unique gastronomic experience that honors Guatemala's rich cultural heritage. The menu features traditional Guatemalan breakfast items like Desayuno Lanquín with eggs over corn tortillas filled with chancol cheese and Kaq'Ik sauce, alongside international options such as hummus avocado toast and fruit bowls. Signature dishes include Enchiladas Hispánicas with marinated pork loin, Tacos del Altiplano with grilled pineapple, and traditional black bean soup with pepitoria seeds. The pizza selection offers creative combinations like "De mi tierra" with local vegetables and "Adobada" featuring marinated pork and pineapple. Baguettes showcase regional stews including Subanik (three-meat stew), Jocón (chicken in green sauce), and Pepián (pork in traditional sauce). The restaurant's spaces reflect Antigua's historical beauty, providing an atmospheric dining experience. Operating Monday through Thursday 8am-9pm, Friday-Saturday 8am-10pm, and Sunday 8am-8pm, with reservations available.
📍1a Calle Poniente 9, Antigua Guatemala, Guatemala